brunch

This flavourful, quick tortilla can be served at any temperature and tastes even better the next day.

Ready in just 10 minutes, this six-ingredient smoked whitefish salad can be enjoyed with crackers, bread or fresh greens.

A foolproof way to BYOB—bake your own bagels—with one simple dough hack.

Plus, hot cross buns, fancy French toast, savoury potatoes and more. (Is it Sunday yet?)

Create this French classic at home for deliciously upgraded desserts, breakfast, even fast, fun dinners. It's a kitchen chameleon you're sure to love. Tip: Crepes keep well in a warm (low-temp) oven, covered until ready to serve. Or cool and layer with wax paper and refrigerate up to 2 days.