Photo, Roberto Caruso.
If you keep our homemade all-purpose baking mix in the kitchen, a simple pancake breakfast will be a breeze for anyone to make. (Just add eggs, butter and milk.)
Photo, Roberto Caruso.Overnight French toast and make-ahead cold brew coffee (serve 1:1 with cold or hot water) will keep things relaxing.
Slow cooker maple-bacon french toast
Cold brew coffee
A full-on menu with all the trimmings: eggs, toast, bacon, fruit and cheese, plus a sweet espresso-laced treat.
Eggs and toast tartlets
Maple and fennel bacon
Minty melon salad with burrata cheese
Mocha fool with crunchy amaretti cookies
Break out the waffle iron, whip fresh (or frozen) berries into a quick compote and top with whipped cream for an extra-special touch. Take it up a notch: Serve with crisp bacon and a homemade latte.
Blackberry waffles with compote
Four ways to cook bacon
Hot buttered chai latte
Entertaining a large crowd? This menu is perfect for anyone who prefers a savoury brunch spread.
Chardonnay lemon zinger cocktail
Sweet and crunchy bacon bites
White asparagus with hollandaise sauce
Italian seafood stew
Raspberry and basil creme brûlée
The centrepiece of this menu is put together with just five ingredients: caramelized onions, crisp bacon, sautéed spinach, fried eggs and buttery puff pastry.
Sunny-side up tart
Spicy cherry tomato jam
Buttermilk pannacotta with poached rhubarb
Or try bright, easy and good-for-you meals mom will love:
Honey-drizzled banana-coconut toast with a grapefruit brûlé
Protein-packed whole-wheat pancakes with fruit salad
Colourful green goddess smoothie bowl with a hot chai latte
Enjoy the fresh flavours of spring at the brunch table this weekend:
Zucchini and potato hash with fried eggs, sunny side-up
Poached vanilla rhubarb over yogurt
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