There's something for everyone and every taste, from easy pancakes and make-ahead eggs in purgatory to a staff-favourite smoothie.
Chatelaine
This margarita mocktail recipe has the zesty zip to start morning brunch off right.
Colour makes a triumphant (and delicious) return to your brunch table!
Looking for a great, make-ahead brunch classic to wow your guests? Give cured salmon gravlax a try. We use beets to give the gravlax an extra bit of pizzazz.
Add a hint of cinnamon and nutmeg to kick this classic breakfast fare up a notch.