Magazine
The latest in a bounty of ever-expanding yogurt options is veggies. The key is amplifying the vegetable's natural sweetness before adding it to a plain yogurt.
Cinnamon and citrus are just a starting point for flavouring these fruits. Try fresh ginger, star anise or whole vanilla beans, or use honey in place of sugar.
Instructions
Lacinato kale is also called black, dino or Tuscan kale. Its leaves are smaller and more delicate than regular curly kale's. Either type works for this recipe.
