Buttery toasted buns and fresh herbs are the trick to these homemade lobster roll appetizers. And don't be shy about stuffing the buns! Try it tonight!

Homemade lobster roll appetizers

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<p>The Editorial Team of Chatelaine magazine.</p>

New Years

Recipes

Start your week off with a quick and healthy dinner. Our easy shrimp-fried quinoa recipe is ready in 25 minutes. Find it, and other meals, at Chatelaine.com

Easy shrimp-fried quinoa recipe

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Stir Fry

Halloumi is a semi-hard cheese and is a perfect pairing for this smoky braise vegetarian lentils with cheese dish. Get the recipe at Chatelaine.com!

Smoky braised vegetarian lentils with halloumi

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Taking advantage of leftovers, end your week with these Greek-inspired lentil cakes in pita with yogurt. And the best part? Minimal dishes!

Lentil cakes in pita with yogurt

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Vegetarian

Give your pasta a twist this weeknight. Try our pasta with chicken and edamame recipe. It's quick to whip up and tastes great!

Pasta with chicken and edamame

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January 2017

Lobster rolls

Shrimp-fried quinoa

Smoky braised lentils with halloumi

Lentil cakes with Harissa yogurt

Chicken and edamame pasta