These drippy BBQ ribs with a DIY sauce are perfect for guests who want all the meat and tons of sauce. Try the recipe at your next barbecue.

Drippy BBQ ribs with a DIY sauce

a:2:{s:4:"time";d:1461337311;s:6:"author";i:857473;}

<p>The Editorial Team of Chatelaine magazine.</p>

barbecue

These Greek antipasto kebabs are great as sides or a main. Try them at your next barbecue. Get the Greek antipasto kebab recipe at Chatelaine.com!

a:2:{s:4:"time";d:1461337928;s:6:"author";i:857473;}

This spinach-pesto and artichoke pasta salad is a crowd pleaser. No one will be able to resist this savoury side. Get the recipe at Chatelaine.com.

a:2:{s:4:"time";d:1461336980;s:6:"author";i:857473;}

Prepping for your big barbecue? This classic steak with a spicy Thai sauce is perfect for the purist -- a terrific steak with a straight-up sauce.

a:2:{s:4:"time";d:1461337122;s:6:"author";i:857473;}

Are you a light eater? Even small appetites crave big flavours, and our spicy chicken on a strawberry-cucumber salad is up to the task.

a:2:{s:4:"time";d:1461337207;s:6:"author";i:857473;}