Triple-Tested. These bite-sized melon prosciutto skewers might seem like an odd pairing, but the salty meat pairs perfectly with the sweet fruit.

Melon and prosciutto skewers

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<p>The Editorial Team of Chatelaine magazine.</p>

summer

Recipes

Triple-Tested. We put a frothy, frozen spin on classic lemonade. Simply whirl the ingredients in a blender before serving, and voila, blender lemonade!

Meyer lemon blender lemonade

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barbecue

Triple-Tested. Looking for a new evening cocktail or morning mimosa? Break out the blender, frozen peaches and prosecco to make this frozen bellini recipe.

Frozen bellini

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Triple-Tested. Topped with buttermilk biscuits, this classic peach cobbler gives us all the nostalgic feels. Best served with vanilla ice cream (trust us).

Classic peach cobbler recipe

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Triple tested. Pork ramen is a sophisticated, grown up, not to mention tasty way to bring peanuts back into your diet. Try it today!

Pork peanut ramen

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July 2018

Melon prosciutto skewers

Meyer lemon blender lemonade

Frozen bellini

Classic peach cobbler

Peanut and pork ramen