Master Chef Susur Lee shared this exclusive artichoke vichyssoise recipe with us. Get it, and more at Chatelaine.com

Artichoke vichyssoise recipe

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<p>The Editorial Team of Chatelaine magazine.</p>

gluten free

Recipes

These quick pickled vegetables are seasoned with four spices, and only take 15 minutes (plus chill time) to make! Find more recipes at Chatelaine.com

Quick-pickles with quatre-épices

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side dishes

Partnered with Hellmann's to celebrate its 100th birthday, we asked you to submit your recipes using its mayonnaise. See our triple-tested winners here!

Creamy cashew hummus recipe

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appetizer

A colourful, chilled soup, perfect to start any meal. Get this beet and apple soup recipe at Chatelaine.com

Chilled beet and apple soup

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From Will Torrent's <i>Patisserie at Home</i> find many detailed how-tos that remove the fear from baking classics like mille feuilles, eclairs and croissants! 

Frangipane recipe

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