Horchata, a dairy-free drink from Latin America, can be served warm or over ice—perfect for that unpredictable fall weather! Get the recipe.

Horchata

Recipe: Horchata

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<p>The Editorial Team of Chatelaine magazine.</p>

fall

Recipes

For your next dinner party, think feast, not fuss and make Middle Eastern dishes like honeyed fig tarts topped with pistachio pralines, served family style!

Honeyed fig tart with pistachio praline

Recipe: Honeyed fig tart with pistachio praline

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Baklava may traditionally be thought of as a sweet treat, but there's no reason it can't be savoury. This lamb baklava is delicious (and stunning to serve).

Lamb Baklava recipe

Recipe: Lamb Baklava

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Looking for an easy way to impress your dinner guests? This roasted eggplant recipe with a sumac-tahini sauce looks beautiful on a plate.

Roasted eggplant recipe with sumac-tahini sauce

Recipe: Roasted eggplant with sumac-tahini sauce

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This insanely colourful roasted beet salad with tahini dressing is a breeze to make, but if you want to save time, you can always buy pre-roasted beets.

Roasted beet salad with tahini dressing

Recipe: Roasted beet salad with tahini dressing

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September 2018

Horchata

Honeyed fig tart with pistachio praline

Lamb Baklava

Roasted eggplant with sumac-tahini sauce

Roasted beet salad with tahini dressing