Warm up with a this delicious twist on the Hot Toddy, topped with vanilla bourbon whipped cream
Mixologist Nathan Cameron of Ontario’s Fionn MacCool’s has a sweet and refreshing way to drink beer.
Five o’clocktail: This twisted classic was created by Trevor Burnett, who’s behind the bar at Toronto’s Ritz Carlton Deq Lounge.
Brad Stanton is the bar and lounge manager at the Rosewood Hotel Georgia’s Hawksworth Restaurant in Vancouver. This old-school sipper is inspired by his take on the 1940s original.
Instructions Serving Suggestion Try serving with Easy roasted chestnuts.
