Fire up the barbie and celebrate Canada’s diverse cultural flavours with BBQ combos as unique as the country. Find this grilling menu at Chatelaine.com!

Canada Day grilling menu

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<p>The Editorial Team of Chatelaine magazine.</p>

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These flavours are inspired by Chinese siu mai dim sum dumplings. The combo of shrimp and pork is a delicious alternative to the usual burger recipe.

Pork and shrimp burger recipe

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Dress it up! Don't stop at burgers: these easy condiments will work wonders on all sorts of summer dishes.

5 barbecue condiments to keep in your fridge

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<img src="http://www.chatelaine.com/wp-content/uploads/2015/04/Triple-Tested.png" style="float:left;padding-right:4px;width:120px;"><strong>Welcome to The Chatelaine Kitchen.</strong>
 
What is triple-tested? Our Food Team creates, develops and tests every recipe at least three times (sometimes more!) to make sure it’s delicious and foolproof. We also make sure it’s easy to follow and shop for. Our professional testers weigh all the ingredients for nutritional analysis, verify how long it takes to prep and cook each recipe and check if it can be made ahead. We re-taste and adjust as needed. To confirm results in different kitchens, recipes are also tested at home — by us or by you. Sign up to be a home tester: testing@chatelaine.com

Chatelaine Kitchen

Get Jamie's insanity burger recipe and more at Chatelaine.com

Jamie Oliver's Insanity Burger recipe

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A fresh and fast veggie burger everyone will love Get our tofu and black bean burger recipe at Chatelaine.com

Tofu and black bean burger recipe

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Burgers

Canada Day grilling menu

Pork and shrimp burger

5 condiments to have in your fridge this summer

Jamie Oliver's insanity burger

Tofu and black bean burger