Roast

Instructions Side dish: Taters & tomaters Click here for full recipe. Reader Tested: "This was a different way of cooking fish for...

Chicken wings are great for Friday night noshing, and these have just the right mix of heat, spice and tang. A shake of store-bought Montreal steak spice or chicken spice will do the trick. Both are popular blends sold in jars at your supermarket. Use drumettes if you want a healthier version, they're a little meatier than wings and have less fat.

Instructions Note: We tied the legs of our hens for the photo, but the recipe turns out just as well without doing so.

With tender brandied apples and fresh rosemary, this is a king among pork tenderloin recipes. Slice roast into medallions and serve with sweet brandied apples. So delicious, you'll definitely be going in for seconds.

A delicious blend of sweet, tart and nutty flavours.