Spring's here! It's time to update the menu with crisp greens, bright dressings and zesty pastas. More recipes for the first day of spring at Chatelaine.com

Our 15 Favourite Spring Recipes To Start Making Right Now

Update your repertoire with crisp greens, colourful dressings and zesty pastas.

a:2:{s:4:"time";d:1521459394;s:6:"author";i:229178;}

ingredients

Recipes

Recipe Collections

Go inside the Pasta World Championship in Milan and learn to make perfect pasta from the big winner. More at Chatelaine.com.

Essential Pasta Tips From The Pasta World Championship

Handy Tips We Learned From The Pasta World Championship, Including An Easy Sauce Trick

Food

Kitchen Tips

You don't need a garlic press to chop your fragrant cloves of garlic into a million little pieces. More at Chatelaine.com.

How To Mince Garlic Without A Garlic Press

The Best Way To Mince Garlic Without A Garlic Press

How-To

Instead of playing the waiting game, quickly ripen green bananas and hard stone fruits in a few easy steps. More at Chatelaine.com.

This Is How You Can Ripen Hard Fruit Fast

The Best Way To Ripen Fruit Quickly

Preserve these foods by keeping them out of the fridge. Find out about all 10 foods that shouldn’t go in the refrigerator at Chatelaine.com.

ingredients

Our 15 Favourite Spring Recipes To Start Making Right Now

Handy Tips We Learned From The Pasta World Championship, Including An Easy Sauce Trick

The Best Way To Mince Garlic Without A Garlic Press

The Best Way To Ripen Fruit Quickly

10 Foods That Shouldn’t Go In The Refrigerator