This light, fluffy loaf takes time, but there's no kneading required. Plus, being able to say you made it from scratch will feel deeply satisfying.
This loaf doesn’t need much more than the sweet-and-toasty crunch of sugar and slivered almonds to showcase its lovely texture and egg-wash shine. A newbie to braided breads? Don’t worry; the dough is deceptively easy to work with. If you’ve ever plaited a friendship bracelet—or hair, let’s be honest—you’re more than qualified to pull off this springtime baking project.
Who says a loaf can't be the star of the show? Swirls of dark chocolate and sweet vanilla cake make every slice a decadent and unique treat.
Ward off the chill with a steaming bowl of soup and fresh-from-the-oven bread. This tempting, hearty recipe is surprisingly easy – and totally satisfying.
There's nothing more classic than a carrot cake loaf. We top ours with sweet and creamy cream cheese icing and pepitas. Serve it tonight.
