Fresh zesty lime and jalapeño pepper stand up to the robust smokiness of grilled salmon. Top it off with creamy avocado and tangy salsa for a fiesta feast. Olé!
This article has not been rated yet.
PREP TIME
10 min
Makes
4 servings
Andreas Trauttmansdorff
Fresh zesty lime and jalapeño pepper stand up to the robust smokiness of grilled salmon. Top it off with creamy avocado and tangy salsa for a fiesta feast. Olé!