Balsamic grilled chicken salad

44

Makes

1 Servings

Balsamic grilled chicken salad

Balsamic grilled chicken salad.
Photo, Roberto Caruso.

Ingredients

  • 2/3 cup extra-virgin olive oil
  • 1/4 cup orange juice
  • 2 tbsp balsamic vinegar
  • 1 tbsp Dijon mustard
  • 1/8 tsp salt

FOR SALAD:

  • button mushrooms
  • quinoa
  • roasted chicken
  • chopped tomatoes
  • chopped bell peppers
  • hot-red-chili-flake mâche greens , or leaf lettuce

Instructions

  • Mix dressing: Whisk 2/3 cup extra-virgin olive oil with 1/4 cup orange juice, 2 tbsp balsamic vinegar, 1 tbsp Dijon and 1/8 tsp salt. Layer it with: Button mushrooms, quinoa, blanched asparagus, roast chicken, chopped tomatoes and chopped peppers. Top with mâche or leaf lettuce. For a vegetarian option, use tofu instead of chicken.
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