Instructions Note: Excerpted from How to Instant Pot: Mastering All the Functions of the One Pot That Will Change the Way You Cook...
A well-stocked pantry is the backbone of this comforting classic, using onions, spices and cans of tomatoes, chickpeas and coconut milk. - Aimée Wimbush-Bourque, The Simple Bites Kitchen
Enjoy a taste of Morocco at dinner tonight with a stew that pairs dynamic spices with healthy legumes to create a low-calorie, high-protein meal.
Today's dish speeds up the prep by using leftovers from yesterday's baked puttanesca!
Instructions