breakfast

Wave goodbye to hunger with a gluten- and sugar-free energy bar that's great for breakfast and perfect to avoid the mid-afternoon crash.

Make them at the beginning of the week for sinful breakfast treats, or make them on the weekend for drop-by guests. Either way, everybody wins.

From sweet to savoury, we've included the perfect buttermilk, gluten-free buckwheat and a perennial favourite, our blueberry pancake recipe in our collection. TIP: If you're cooking for a big group — place pancakes on a wire rack over a baking sheet and keep them in the oven on a low heat until you're ready to serve ‘em up.

Tuscan breakfast hash Pan-fry diced potatoes with chopped shallots and sun-dried tomatoes. Season with salt and pepper. Finish...

Enjoy Canada's traditional sweet treat by making a batch of our maple and candied-ginger granola packed with almonds, sunflower seeds, raisins, cranberries and apricots.