Chef Joshna Maharaj helps us keep food away from the garbage bin.

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Food

Nutritionist Meghan Telpner tells us why she always has something fermenting.

DIY Fermenting: Make This Easy Vegan Coconut Kefir At Home

And she gives us her recipe for a vegan kefir-like drink.

Nutritionist Meghan Telpner Shares Why Her Pantry Staples Include Fermented Foods

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Learn how to use a mortar and pestle with Toronto's queen of Thai cuisine, chef Nuit Regular. She explains why she can't live without this low-tech tool.

How To Use A Mortar And Pestle To Maximize Flavours In Your Cooking

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Vogue called this Ontario hotspot the Hudson Valley of Canada — here are insider tips on where to eat and drink in Prince Edward County.

Insider Tips On Where To Eat And Drink In Prince Edward County

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Trends

Swap out cider or wine for crisp, tart sour beer this weekend.

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The Big Dish

3 Easy Ways To Cut Down On Food Waste At Home (And Save Money)

Nutritionist Meghan Telpner Shares Why Her Pantry Staples Include Fermented Foods

How To Use A Mortar And Pestle To Maximize Flavour In Your Cooking

Entrepreneur Erin Bury's Insider Tips On Where To Eat And Drink In Prince Edward County

Love Cider? Then You’ll Love Sour Beer — The Perfect Pairing For Thanksgiving Dinner