Tomatillo salsa

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PREP TIME

5 min

TOTAL TIME

5 min

Makes

2 cups

Tomatillo salsa

Tomatillo salsa. Photo, SIan Richards.


Ingredients

  • 2 cups packed cilantro
  • 1 serrano chili , seeded
  • 2 garlic cloves
  • 1 tsp salt
  • 2 cups canned tomatillos

Instructions

  • WHIRL cilantro, serrano, garlic and salt in a food processor until finely chopped. Add tomatillos. Pulse until just chopped but not puréed.

Nutrition (per tbsp)

  • Calories
  • 4,
  • Carbohydrates
  • 1 g,
  • Sodium
  • 142 mg.