Star anise and cinnamon cocktail

Prep 5 min
Plus Refrigeration Time: 40 minutes
Makes 8 Servings

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Ingredients

1 cup
granulated sugar
16
star anise
2
cinnamon sticks
2
long clementine peels
1 cup
orange liqueur, such as Grand Marnier
1 cup
lemon juice

Instructions

  • Combine sugar with 1 cup water, star anise, cinnamon sticks and clementine peels in a large saucepan and set over high. Bring to a boil, stirring occasionally, until sugar dissolves and mixture turns syrupy, about 5 min. Remove from heat. Remove cinnamon sticks and peel. Refrigerate syrup until chilled. Fill a pitcher with syrup, star anise, orange liqueur and lemon juice. Pour into 8 ice-filled glasses.

Nutrition

Calories 229
Carbohydrates 42 g
Sodium 2 mg
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Photo credit: Star anise and cinnamon cocktail. (Photo, Michael Alberstat.)

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