Chocolate crackle sauce

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PREP TIME

25 min

TOTAL TIME

35 min

Makes

1 /2 Cup

Chocolate crackle sauce

Ingredients

  • 2 tbsp unsalted butter
  • 112 g semi-sweet chocolate , finely chopped

Instructions

  • Melt butter with chocolate in a small heavy saucepan set over medium-low. Stir until smooth. Serve over ice cream.

Nutrition (per serving)

  • Calories
  • 103,
  • Protein
  • 1 g,
  • Carbohydrates
  • 9 g,
  • Fat
  • 8 g,
  • Fibre
  • 1 g,
  • Sodium
  • 1 mg.

Mini coconut-cream-pie sundae:

Pour our instant hardening Chocolate crackle sauce over our Coconut- dream ice cream and sprinkle with crumbled chocolate-covered graham crackers.Click here for full Coconut-dream ice cream recipe.

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