Summer plum salsa

Name: Summer plum salsa
Prep time: 10 min
Total time: 10 min
Yield: 8
Ingredients: 4 plums, cored and diced; 2-Jan small red onion, diced; 2 tbsp white balsamic vinegar; 1 tbsp honey; 1/4 tsp cinnamon; 1/4 tsp cayenne pepper; 4 tbsp chopped fresh cilantro

Prep Time10 mins
Total Time10 mins
Makes8 servings

Summer plum salsa recipe Photo by Angus Fergusson

For our summer grill guide, we're celebrating Canada's diverse cultural flavours. Get ready to fire up the barbie and create the ultimate backyard party!

Ingredients

4 plums, cored and diced
2-Jan small red onion, diced
2 tbsp white balsamic vinegar
1 tbsp honey
1/4 tsp cinnamon
1/4 tsp cayenne pepper
4 tbsp chopped fresh cilantro

Instructions

COMBINE plums with onion, vinegar, honey, cinnamon and cayenne in a medium bowl. Stir in cilantro just before serving.

Nutrition (per serving)

Calories 30, Carbohydrates 7g, Fibre 1g, Sodium 2mg.

Serve with Tandoori lamb pops.

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appetizer side dishes Canada Day sauces