Frosty grape fizz

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4 cups (1 L)


  • 1 cup purple grape juice
  • 1/2 cup gin , 1/2 cup (125 mL) gin or vodka
  • 1 tbsp orange liqueur
  • 2 355-mL cans chilled soda water


  • In a large pitcher, stir grape juice with gin, orange-flavoured liqueur and soda water. Pour into tall glasses filled with ice cubes. Top with spirals of orange peel or garnish glasses with tiny champagne grapes.

Cheers, it’s cocktail hour!