Condiments:
Greek-yogurt-chipotle sauce
1/2 cup plain Greek yogurt
2 tbsp finely chopped chipotle peppers in adobo sauce
1/4 tsp Dijon mustard
1/8 tsp salt
Stir yogurt with chipotle, Dijon and salt in a bowl. Season with pepper.
Makes 1/2 cup | Per tbsp 14 calories, 2 g protein, 2 g carbs, 82 mg sodium.