Spiked lemonade
Prep 8 min
Makes 8 Servings
Updated Apr 7, 2017
Chatelaine
Ingredients
Instructions
- COMBINE sugar with 1 cup water in a small pot over medium-high. Heat, stirring occasionally, just until sugar dissolves, about 3 min. Cool to room temperature.
- POUR sugar mixture, lemon juice and vodka into a large pitcher. Stir in 6 cups cold water. Serve over ice.
Tip: For a kid-friendly variation, replace vodka with sparkling water.
Nutrition
Calories 289, Carbohydrates 43 g, Sodium 5 mg.Chatelaine Quenchers: How to make lemonade slushies
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