Lemonade slushy

2

Ingredients

1/2 cup
fresh lemon juice
1/2 cup
2 cups
ice

Instructions

  • STIR lemon juice with sugar in a pitcher until sugar has dissolved.
  • WHIRL lemon-sugar mixture with ice in a blender until slushy.

 

Nutrition

Calories 156, Carbohydrates 41 g, Sodium 6 mg. Good source of vitamin C

Chatelaine Quenchers: Lemonade Slushies

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