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Spicy Cherry Tomato Jam

5

  • Prep Time5 min
  • Total Time30 min
  • Makes1 1/2 cups
Spicy Cherry Tomato Jam

(Photo: Sian Richards)

Chatelaine Triple Tested

When sweet, juicy tomatoes are at their prime, follow this strict daily regimen: Buy, eat, repeat.

Ingredients

  • 580 g cherry tomatoes, about 4 cups

  • 2 tbsp cider vinegar

  • 2 tbsp honey

  • 1/4 tsp Worcestershire sauce

  • 1/4 tsp salt

  • 1 to 2 tsp sriracha, optional

Instructions

  • STIR tomatoes with vinegar, honey, Worcestershire and salt in a saucepan. Cook over medium, stirring often, until saucy, 16 to 20 min. Reduce heat to medium-low. Simmer until mixture starts to thicken, 10 more min.

  • REMOVE from heat. Stir in sriracha. Serve on burgers.

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A Bright Spot: Our Spring 2026 issue features 12 colourful DIY decor hacks from guest editor Alexandra Gater. Plus, recipes for protein-packed breakfasts, cheese soufflé and a dreamy rhubarb cake.