Sicilian zucchini boats
By Chatelaine40
Photo, Erik Putz.
Ingredients
- 4 zucchini , halved lengthwise
- 1/2 tsp salt , divided
- 1 plum tomato , diced
- 1 garlic clove , finely chopped
- 1/4 cup chopped parsley
- 1/4 cup crumbled feta
- 2 tsp panko
- 1/2 tsp olive oil
Instructions
- PREHEAT oven to 350F.
- HALVE zucchini lengthwise. Scoop out flesh, leaving 1/4-in. border. Arrange on a baking sheet, cut-side up.
- SPRINKLE with 1/4 tsp salt. Stir tomato with garlic, parsley, feta, olive oil and remaining 1/4 tsp salt. Scoop into prepared zucchini. Sprinkle each with panko and olive oil.
- BAKE until tender, 25 min. Broil until golden, 1 to 2 min.
FILED UNDER: appetizers zucchini
