plain yogurt or buttermilk
1 142-g pkg
sodium-reduced deli ham, halved and cut into narrow strips
mini cucumber, thinly sliced
sliced radishes or watermelon radishes
crumbled blue cheese
- WHISK buttermilk, oil, Dijon, lemon juice and chives in a small bowl.
- DIVIDE greens among 4 large plates. Top with ham, cucumbers, avocado, radishes and cheese. Drizzle with dressing just before serving.
Protein 12 g
Carbohydrates 12 g
Fat 27 g
Fibre 5 g
Sodium 459 mg
Excellent source of vitamin A
Chatelaine Quickies: Nordic potato salad