Auld Lang Syne

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Auld Lang Syne

Auld Lang Syne New Year's Eve cocktail

Rob Taylor, Food & Beverage Manager at Deerhurst Resort, whips up a fizzy, festive tipple to ring in the new year.


Ingredients

  • 1/4 cup fresh pressed apple juice
  • 2 tbsp Drambuie
  • champagne
  • apple slice
  • cranberry

Instructions

  • STIR apple juice with Drambuie in a flute glass. Top with cold champagne. Garnish with an apple slice and cranberry.