It's been an extraordinary year for cookbooks. Here are just a few of our favourites. Find all 24 of the best cookbooks 2015 at Chatelaine.com

Best cookbooks 2015: The 24 books we loved this year

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<p>The Editorial Team of Chatelaine magazine.</p>

cookbooks

A fungus targeting the single variety of banana produced en masse around the globe means this vital smoothie ingredient's days may be numbered.

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Jamie's Italian's first North American location will open its doors in a Toronto shopping centre. Who said you can't get good food in a mall?

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Pastry is an art, but shrinking pastry is a disaster. Here are 5 tips to prevent it from happening. Find more tips at Chatelaine.com

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Spread the word, there’s a new guy in town — cookie butter rivals your smoothest, sweetest peanut butter and chocolate-hazelnut favourites.

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