High in protein, this gluten-free grain is extremely versatile. It can be enjoyed hot or cold, and offers different varieties: such as red, black, white and puffed. (We like to use it to crisp up chicken or add a healthy crunch to breakfast.) Find inspiration below on how to add these easy quinoa recipes into your dinner plans, starting tonight:
Baked meatballs with roasted vegetables
A dish that will quickly become part of your winter recipe rotation. Caramelized veggies, perfectly cooked meatballs and lemon-tahini sauce are served up over a bed of fluffy red quinoa and topped with crisp apple slices — it's a party in a bowl. Get our baked meatballs with roasted vegetables recipe.
Watch: How to make a quinoa-mushroom grain bowl