The cookies you can’t get enough of right now range from brand-new recipes (the brown butter shortbread squares with roasted white chocolate are a must-try), to old standbys like our ultimate shortbreads and make-ahead icebox cookies. While we believe all of our cookies are worth baking, 160 batches is probably a bit much. So here are thirty recipes making waves right now, to help you narrow down your options:
Brown butter shortbread cookies with toasted white chocolate
Topped with roasted white chocolate, these brown butter shortbread squares have extra layers flavour that you won't be able to get enough of. Get our brown butter shortbread cookie recipe.
Watch: How to make double chocolate sablé cookies