Summer dinner recipes are all about simplicity. The last thing you want to do on a hot night is spend a ton of time in the kitchen. These dishes come together in about half an hour, giving you more time to savour the warmest season of the year!
20 mins: Togarashi shrimp, spiralized zucchini and soba bowls
Togarashi is a 7-spice Japanese seasoning with chilies, sesame, orange peel, nori and more. It's used here to pack shrimp with flavour, paired with quick-cooking soba and zucchini noodles. Get this shrimp, zucchini and soba bowl recipe now.