Red pepper sauce

Prep 10 min
Makes 4 Servings

2

Ingredients

1/4 cup
black beans, drained and rinsed
2 tbsp
white miso paste
2 tsp
1 tsp
honey, preferably manuka
1/2 tsp
dark sesame oil
1/8 to 1/4 tsp
cayenne pepper, optional

Instructions

  • Combine all ingredients in a food processor. Whirl until smooth. Serve with Bibimbap.

Nutrition

Calories 51, Protein 2 g, Carbohydrates 8 g, Fat 1 g, Fibre 2 g, Sodium 495 mg.
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