Updated Jan 9, 2018Chatelaine
1 1/2 tsp
garlic clove, grated or pressed
pomelo, peeled and segmented (cut in half if pieces are too big)
dark red grapefruit, peeled and segmented
shallot, thinly sliced
mixed sprouts, (optional)
chopped roasted salted cashews or peanuts
tender greens, such as watercress, microgreens or torn Boston lettuce
- WHISK lime juice, sugar, fish sauce, garlic and sesame oil in a small bowl.
- COMBINE pomelo, grapefruit, shallot, cilantro, sprouts and cashews in a large bowl. Add greens and lime dressing and gently toss before serving.
NutritionCalories 168, Protein 5 g, Carbohydrates 22 g, Fat 8 g, Fibre 3 g, Sodium 161 mg. Excellent source of vitamin C
Chatelaine Basics: How to segment an orange