Part cookie, part chocolate bar and all delicious, this easy treat is even prettier when decorated with candied sprinkles.
The flavours of chestnut and almond marry beautifully. A little flaky salt adds crunch and contrast.
Add a little extra sparkle to your holidays with minty homemade marshmallows. Try them on their own—or use them to add a holiday finish to a steaming cup of hot cocoa.
Almonds and assorted dried fruits are the base of these bite-sized sparkly, sweet gems.
The smooth texture of candy melts makes this bark a deceptively easy project.
