Tahini is must-have for everything from easy ice cream to the best salad dressing.
Add more plant-based protein to your diet with these vegan recipes that are anything but boring.
Any hour can be happy hour.
Angela Liddon shares her most-festive meatless mains, apps and desserts.
Red wine hot chocolate is the ultimate cold weather indulgence.
Pro tips if you're stressing out at the last minute.
What's better than a bottle of wine or a bouquet of flowers? Sea salt.
This cheese is a classic for a reason.
All you need is brown butter and salt.
Toronto's vegan sauce boss makes plant-based meals delicious.
Yes, fresh flowers are a kitchen essential, too.
Dinner is ready in half an hour with these fast and fresh recipes, including a decadent dessert.
