These simple Mediterranean dips can be served with a variety of dishes, from the appetizer course right into the main meal. Classics in regions ranging from Greece to the Middle East, these recipes bring delicious flavour and bright colour to the dinner table. Serve with everything from toasted pita and crudité to grilled meats, roasted vegetables and more.
Tip: Classic Hummus, Red Lentil Dip, Grilled Eggplant Baba Ghanouj, Ajvar and Tzatziki are all heart-healthy and satisfying. Use them in your favourite Mediterranean diet recipes or enjoy as a snack.
Classic Homemade Tzatziki
A clean, cool and refreshing dip that can be used many ways! Try it with grilled meats or vegetables . This version features yogurt, cucumber, lime and cilantro, but lemon, mint, parsley or dill are also commonly used — so balance it to your own taste. Get this Classic Homemade Tzatziki recipe.