20 Amazingly Easy Risotto Recipes

Our classic Parmesan risotto is a six-ingredient delight: arborio rice with Parmesan, white wine, broth, onion and butter. A slowly stirred labour of love, the final product is saucy but not soupy, and the grains of rice have a tender bite to them. But that’s only one way to make risotto. Here, from no-stir to slow-cooker risottos, a host of easy ways to make this tasty dish.

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Risotto recipes

Photo, Roberto Caruso.

Slow cooker barley squash risotto

This shortcut risotto uses the slow cooker, so you don’t have to constantly stir the pot. It also gets a rustic, harvest-fresh finish (perfect for any night of the week) with sautéed mushrooms, creamy squash and fried sage. Get this slow cooker squash and barley risotto recipe.