A leg of lamb is much easier for a party than a bunch of chops. This year, skip the mint jelly and try a spring-inspired pesto instead. Just whirl fresh mint with a little basil and lots of garlic and lemon.
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PREP TIME
15 min
Makes
8 to 10 servings
A leg of lamb is much easier for a party than a bunch of chops. This year, skip the mint jelly and try a spring-inspired pesto instead. Just whirl fresh mint with a little basil and lots of garlic and lemon.