Food
The co-host shares her favourite discoveries from each of the spots on this year's tour.
Chatelaine
From traditional jelly-filled doughnuts to over-the-top creations, here’s where to indulge on Hanukkah, or any day of the year.
With ingredients like deep fried avocados, peanut-butter stuffing or nori and cheese curds, these burgers are sending summer out with a bang.
Heather MacMullin
Our correspondents in Vancouver, Calgary, Toronto, Montreal and Halifax tried cone after cone to bring you the ultimate list of little indulgences.
Grab a pint (or two) at one of these top microbreweries from coast to coast.