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20 Recipes You Can Make In A Cast-Iron Skillet

Now that you know how easy this pan is to use, here are the recipes to get you cooking.

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Cast-iron is a workhorse in the kitchen. It can go easily from stovetop to oven, it retains heat well for frying, tabletop serving, and quick cooking, and it’s the best way to get the perfect sear on steak when your grill is out of commission (or it’s too cold to go outside and fire it up). If your pan hasn’t been used much lately, now’s the time to dig it out, check the seasoning, and get cooking, Here are 20 recipes to get you started:

Watch: How to clean a cast-iron skillet