Our sinfully rich version of this brunch staple is sandwiched around a creamy filling ahead of time and bakes in the oven, leaving you lots of time to enjoy your morning coffee.
Our modern take on the sloppy joe! Start with crusty bread, then pile on the hot Italian sausage and rapini mixture, and top each sandwich with mozzarella.
Indulge in a little comfort food tonight with this classic grilled cheese sandwich (with a twist).
Instructions
During the summer months, we'll fire up the grill for just about anything! Tonight we take on the BLT, with a zesty aioli drizzled overtop.
