Vanilla bean cheesecake with blueberry compote.
Photo, John Cullen.
With layers of lusciousness, from the easy cookie crust to scrumptious chocolate curls, this cheesecake spells nirvana for the devoted chocoholic.
Triple-chocolate cheesecake.Photo, Michael Graydon.An East Coast-inspired treat. Blueberries, lemon and cream cheese are a perfect blend of sweet and zesty flavours.
Blueberry lemon cheesecake bars.Photo, Roberto Caruso.You get the best of both worlds creamy, rich cheesecake and thick, fudgy brownie swirled together in one decadent mouthful. You might want to bake a double batch, because they won’t last!
Cheesecake brownies.Photo, Andreas Trauttmansdorff.A berrylicious fruit compote can dress a lot of desserts, but over a slice of vanilla cheesecake? That just may be our all-time favourite.
Vanilla bean cheesecake with blueberry compote.Photo, John Cullen.The secret to this velvety-smooth, crack-proof cheesecake? A water bath. Sounds daunting, but it’s dead simple — just follow these easy steps.
Classic cheesecake.Photo, Yvonne Duivenvoorden.This sunshine-yellow cheesecake is topped with lemon curd and rosy raspberries. (This heavenly mascarpone cake disappears fast, so be sure to steal a slice for yourself first.)Get our cheesecake recipe here..
No-bake lemon mascarpone cheesecake.Photo, Roberto Caruso.You won't be able to have just one of these bite-sized treats. Perfect for entertaining, they're simple to make, and even easier to eat!
Mini cheesecakes with Skor bits.Photo, Sian Richards.Subscribe to our newsletters for our very best stories, recipes, style and shopping tips, horoscopes and special offers.