Bring a little taste of the Emerald Isle to your dinner table on March 17th with these Irish-inspired recipes. From brown bread to Irish stew, Guinness chocolate cake and more, it will be hard to decide what to try first! (An evening filled the shepherd’s pie and stout cake sounds perfect to us.). Get inspired with the St. Patrick’s Day recipes below:
Stout-braised beef stew, oat risotto and Emerald Isle greens
Guinness or Murphy’s adds depth and a subtle, delicious bitterness to this stout-braised beef stew. In the spirit of innovation, we turned classic Irish oats into steel-cut oat risotto that’s the perfect partner for this stew’s gravy. And for crunch and colour, we’ve added some stunning winter greens. Get this Emerald Island greens recipe.