Spring has sprung (well, technically), which means the Easter long weekend is almost here. And there are tons of baked goods you could bake up for the holiday! Here are some of our top hits, including everything from (vegan!) hot-cross buns and glazed monkey bread for late Sunday brunch, to an elegant cinnamon-twist wreath.
Plant-Based Hot Cross Buns
Made with oat milk, maple syrup and vegan butter, these plant-based hot cross buns make a wonderful addition to any Easter spread. Get this plant-based hot cross buns recipe.
Watch: How to make the best-ever cinnamon buns
This piece was originally published in 2016 and updated in 2022.