Renowned wine writer and sommelier Natalie MacLean created this fruity take on a kir royale to fill you — and your guests — with cheer!
Ingredients:
1 tsp Cointreau or orange liqueur
1 tsp strawberry liqueur like Fragoli
5 oz champagne or sparkling wine
Directions:
Pour Cointreau into a champagne flute, followed by strawberry liqueur. Top up with champagne. Garnish with a fresh strawberry.
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