Chatelaine Kitchen

What I had for dinner last night

Thai noodle salad Ingredient for Thai noodle salads
My roommate made a fabulous Thai-style salad last night. She got the recipe from the Molly Wizenberg’s blog, Orangette. It’s always a lovely read and the photos are always pretty. Here’s the link to the recipe: Here’s some pics of my roomie, Jenn Goldberg’s version. She made it vegetarian by adding fried tofu in place of the chicken. It was seriously tasty. Meat lovers won’t miss a thing. Here’s the finished dish: